We source our eggs from Meadow Organic Farms, Karen Fork, Ithanji Natural Products in Tigoni & Ololo Farm, both of which have beautiful lodges on the edge of Nairobi National Park and finally Farmer Max, who farms on the edge of the Loldaiga Hills. The chickens lead a happy outdoor life scratching around outside. These eggs have a delightful yellow yolk which brings a natural richness to all your cooking. Perfect for a delicious breakfast!